Michelin triumph for restaurant

Date published: 24 January 2012

The Peacock Room at The Crimble has been recognised by the prestigious Michelin Guide 2012.

The Bamford restaurant has been awarded a two ‘knife and fork rating’ in the guide.

The recognition is another coup for The Peacock Room which has also been awarded a second AA Rosette by AA inspectors.

Head Chef Rob Walker said: “These are both great achievements.

“We are very proud to be included in the Michelin Guide, and to be awarded a second rosette.

“It is what we have been working towards since I joined the Peacock Room in 2009.”

Chef Director Paul Dickson added: “I am so pleased that the hard work put in by the Peacock Room team has been recognised by such respected organisations.”